VALENTINES DAY MENU - 495
Valentine's Day Menu with Wine Pairing - R770
This menu is only available for the 14th February 2021
A m u s e B o u c h e
S t a r t e r s
C a p r e s e goat cheese balsamic vinegar tomato beetroot buttermilk basil
Paired with Iona Sauvignon Blanc or Lanzerac Pinotage
or
B e e f T a t a k i fillet ginger wasabi onion
Paired with Rietvallei Chardonnay or Bosman Generation 8 Cabernet Sauvignon
M o l e c u l a r D e l i g h t
M a i n s
C r i s p y G a m m o n parmesan orange honey mushrooms baby marrow
Paired with Idiom Pinot Grigio or Thokozani SMV
or
L i n e F i s h squid dukha yuzu togarashi avocado cucumber dashi leeks
Paired with Spier Creative Block 2 - Sauvignon Blanc & Semillon
or
M a t t S p e c i a l beef fillet wasabi ponzu capers walnut tomatoes
Paired with Thokozani SMV or Springfield Life from Stone Sauvignon Blanc
D e s s e r t s
C r è m e B r û l é e fruit sorbet sweet potato cardamom white chocolate coffee
Paired with African Ruby Rooibos Vermouth
or
C h o c o l a t e M o u s s e cherry walnuts chocolate
Paired with Glen Carlou The Welder Chenin Blanc
Please note that our menu is subject to changes
* A discretionary service charge of 10% will be added for impeccable service.